Fresh Vegetables
Climbing Brinjal is a medicinal plant commonly available in Southern India. This plant belong to family Solanaceae. Solanaceae is Potato or Nightshade family and some important members of this family are Eggplant, Tomato, Capsicum, Datura, Tobacco, Brihati, Kantakari etc. Scientific name of clmbing brinjal is Solanum trilobatum and it is used traditionally for curing numerous diseases such as asthma, cough, and tuberculosis. For medicinal purpose whole plant is used.
Coconut is a very stable fruit. It is a mature fruit of the cocos nucifera palm. Coconut is to stabilizing blood sugar, lowering cholesterol, healing, hydration and even replacing blood plasma in an emergency.
Coir Products. Coir Fibre. Coir Ropes. Coir Matting. Coir Mattings for Cricket Pitches. Coir Composite Boards. Plant Climbers or Coco poles (Gardening Coir Grow Stick) Coco Pots (MouldedCoir Pots) Coco Chips (Husk Chips)
The dry fruits are known as coriander seeds. The word “coriander” in food preparation may refer solely to these seeds (as a spice), rather than to the plant. The seeds have a lemony citrus flavour when crushed, due to terpenes linalool and pinene. It is described as warm, nutty, spicy, and orange-flavoured.
Crossandra (Crossandra infundibuliformis), sometimes called firecracker flower, can be used as a houseplant or in the landscape. This tropical flower is easy to grow and will bring attention in any setting. Crossandra is native to India and Sri Lanka, where its blossoms are often combined with jasmine to adorn women's hair. It is related to the Mexican petunia and the yellow shrimp plant. This tropical perennial will grow up to 3 feet tall, with glossy, textured leaves that are oval-shaped and can grow up to 5 inches long.
The drumstick is an extremely well-known veggie, cultivated in several regions of India. It’s got excellent therapeutic values and high nutrition content. The drumstick is popular, mostly because of its gentle and sensitive pods. It’s got numerous extraordinary benefits, like being an anti-bacterial and detoxifier.
Dried ginger is nothing but clean ginger which undergoes a drying process before being used. Dried ginger includes a pale yellow inside and a skin varying in color from brown to off-white. Whole fresh roots give the freshest taste. It is utilized in culinary; it improves their flavor and aroma.
Saunf has an aromatic smell and taste. It is a greenish-brown, small oval seed from a plant in the parsley family. It is a cooling and sweet-smelling herb that is used in different cooking preparations as well. It is eaten for its carminative and digestive properties and is regularly served at the end of a meal as a mouth freshener. It creates enjoyable odour and enhances the flavor it is added to the stuffs you use.
The evidence shows the domestication of Foxtail millet in the Middle East and Europe which dates about 4000 years BP.100 grams of Foxtail millet contains 12 g of moisture, 351 calories, 11.2 g of protein, 4 g of total fat, 63.2 g of carbohydrate and 6.7 g of crude fiber. It grants 803 g of isoleucine, 1764 g of leucine, 103 g of tryptophan, 328 g of threonine, 233 g of lysine, 0.6 mg of thiamin, 63.2 g of carbohydrate, 2.8 mg of iron, 11.2 mg of protein, 3.2 mg of niacin, 4 g of lipid fat, 0.1 mg of riboflavin and 31 mg of calcium.
A garland created from the daisy flower (generally as a children’s game) is called a daisy chain. One method of creating a daisy chain is to pick daisies and create a hole towards the base of the stem (such as with fingernails or tying a knot). The stem of the next flower can be threaded through until stopped by the head of the flower. By repeating this with many daisies, it is possible to build up long chains and to form them into simple bracelets and necklaces. Another popular method involves pressing the flower heads against each other to create a look similar to a caterpillar. The terms “daisy chain” and “daisy chaining” can also refer to various technical and social “chains.”
Garlic is prearranged in a head, called the bulb, which is finished up of split cloves. These are off-white in color, and although they have a firm touch, they can be simply cut or crushed. It also has numerous flavonoid anti-oxidants, has remarkably high levels of vitamins and minerals. Product image shown is for representation purpose only, the actually product may vary based on season, produce & availability.
Gooseberries are deciduous shrubs, fast growing under optimum conditions to 3 feet tall and 6 feet wide. The plant is suitable for training as a standard. American types have weeping stems that will root wherever they touch the ground and can be invasive. Annual growth is in a single flush in spring. The roots are superficial, fine and easily damaged by frequent cultivation.
Chillies are the life and soul of a hearty Indian meal. You don’t necessarily have to overdo it until smoke comes out of your ears, but without a touch of chilli, dishes seem incomplete. We can’t think of Indian cooking without a dash of green chillies. Slit, sliced, chopped or diced, we just have to add a few green chillies to add that tang to our food. A green chilli is an important star in Indian cooking. This spice is grown throughout the year and so there is no scarcity and a good quantity is exported. Chillies are used with or without stalks. Green chillies are available fresh, dried, powdered, flaked, in oil, in sauce, bottled and pickled. It spices up a bland meal.
Guavas are primarily self-fruitful, although some strains seem to produce more fruit when cross-pollinated with another variety. Guavas can bloom throughout the year in mild-winter areas, but the heaviest bloom occurs with the onset of warm weather in the spring. The exact time can vary from year to year depending on weather. The chief pollinator of guavas is the honeybee.
Gymnema is a woody climbing shrub native to India and Africa. The leaves are used to make medicine. Gymnema has a long history of use in India’s Ayurvedic medicine. The Hindi name, gurmar, means “destroyer of sugar.” Today, gymnema is used for diabetes, metabolic syndrome, weight loss, and cough.
A handicraft, sometimes more precisely expressed as artisanal handicraft or handmade, is any of a wide variety of types of work where useful and decorative objects are made completely by hand or by using only simple tools. It is a traditional main sector of craft, and applies to a wide range of creative and design activities that are related to making things with one’s hands and skill, including work with textiles, moldable and rigid materials, paper, plant fibers, etc. One of the world’s oldest handicraft is Dhokra; this is a sort of metal casting has been used in India for over 4,000 years and is still used. Usually the term is applied to traditional techniques of creating items (whether for personal use or as products) that are both practical and aesthetic.Handicraft industries are those that produces things with hands to meet the needs of the people in their locality.Machines are not used
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